August 11, 2013

egg + tomato

After a long summer break, I finally have some time new things to share!
As we begin eating healthy on a budget (again), Anders created a wonderful breakfast which he can't get enough of. So it actually hasn't only been breakfast but also lunch and dinner. He's the breakfast chef when it comes to fried eggs and omelets. We got a bunch of fresh tomatoes from the farmers market and are enjoying them on our eggs mostly.


Anders fries up an egg and sprinkles it with pepper and parmesan cheese. Then he puts a sweet, juicy slice of tomato on and tops it with salt and basil. So good!

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